Chilling-Out Fourth


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Ahh…BREAKFAST. Possibly my fave meal of the day.

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My fam always has a great one. Today we had pancakes and eggs. I had a blueberry pancake and a banana pancake, plus a wee bit of scrambled eggs, syrup for the pancakes (in a separate dish because I don’t like them getting soggy) and cantaloupe.

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Other fave thing about being home with my parents – the relaxation time. I feel like I get so wound up just living life some days that I forget to let go and relax and lay around and do nothing once in awhile.

Luckily, Bailey tries to help remind me that sometimes a good cuddle is time well-spent.

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I hit up my parents’ sunroom for some more leisure time with some new books.IMG_6141 (600x400)

I found a nice spot in the warm and sunny room.

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Perfect for flipping through my new cookbooks. My mom found these at TJ Maxx and couldn’t resist completing my Ina Garten collection of cookbooks.

The only downside of having cookbooks, IMO, is that I feel like I never get around to actually using them.

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So, I’m determined to that, starting with these 3, I will cook up some of the recipes in the books I have.

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I used sticky notes to mark my favorite recipes that I want to try.

I’ll select one in each book by the end of the weekend to try out sometime soon – hopefully within the next couple weeks.

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Sis was itching for some Indian food, so she took the fam out to a local Indian buffet lunch at Handi Indian Cuisine.

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I love a good Indian buffet. I normally don’t love buffets because I don’t usually eat much in one sitting, so they’re not really cost effective for me, but I do love how you can sample so many flavors. I think this is important if you’re trying out a cuisine you’re unfamiliar with. Go in, sample a little bit of everything, find something you love, note it down, order it next time.

One thing I really enjoy about Indian food is how there are always so many good vegetarian options. I’m not vegetarian, but I do enjoy vegetarian meals.

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And as much as I’d like to identify everything on my sampling plates, I don’t know most of what I ate so I’ll just post photos. :)

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And tell you that it was all delicious.

I love how much of a treat Indian food is. I don’t know if it’s just the unfamiliar flavors, but Indian food helps spice up my eating life with a change from the usual. The flavors and textures are just all so different from what I’m used to eating.

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I tried 2 desserts – one a ball of dough in a cinnamon syrup and one a cheese dessert that I had at the vegetarian Indian restaurant I visited awhile back.

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I even got a mango lassi to-go. They’re too delicious to resist.

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The fam and I enjoyed the beautiful weather wandering around town again.

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We even hit up a local cooking supply store where I found some cool stuff to buy.

PS Do you like my Fourth of July dress? It’s red white and blue!

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Anywho, here’s what I got: turquoise placemats and napkins – on the sale rack! Score! I wanted to buy all the ones they had for sale but settled on 4 of each.

I just took about a 1 1/2 hour nap, which means I must be more tired than I think!

The rest of our Fourth celebrating will probably continue to be low-key…yay! I think I’m going to whip up a tempeh dish for my parents – probably this one again. Ooh, and mom’s making peach cobbler with those peaches we picked yesterday…Hazzah!


Happy Independence Day everyone!

For my American friends out there, does everyone remember singing your patriotic songs growing up? It’s been years since I have! There are so many good ones…it seems a shame to rarely hear them any more.

I remember when I was about twelve, an older girl I skated with had a program to Lee Greenwood’s God Bless the USA and near the end when there’s the big drum beat, she’d do a jumping split that I always thought was so cool.

And remember America?

O beautiful for spacious skies,
For amber waves of grain,
For purple mountain majesties
Above the fruited plain!
America! America!
God shed his grace on thee
And crown thy good with brotherhood
From sea to shining sea!


What are you doing to celebrate the Fourth?

Squeezing in the Faves


After our fantastic trip to the peach farm,we went home to shower, change and get ready for lunch.

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We hit up a new Mexican restaurant in town that my mom’s friend’s friend owns – Acapulcos Mexican Restaurant & Tequila Bar.

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We had the usual fare – chips, salsa, and cheese dip (my sis’s fave).

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I got a chicken chimichanga with rice and guacamole salad.

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And for dessert, we had one of my personal faves – churros! These take me back to my childhood days spent running around Disneyworld. Somewhere (or possibly all over) there, they have hot, fresh, cinnamon-sugary sweet churros that I would literally drag my parents across the park to find.

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I could eat the whole plate.

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These churros, unlike the Disney ones, are filled with a caramel cream.

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I settled on just having 3…and a half. ;)

Post-lunch, we took a trip to our old house, which my dad is renovating to rent out. He showed off all his hard work and the various upgrades he’s made.

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And then we headed downtown to hit up one of my all-time faves…

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Coffee Underground!

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We were all still a little full from lunch, but I can’t pass the opportunity to visit CU when it’s there. I may not have the chance again the rest of my trip! IMG_6082 (600x400)

Almost everything here is made-from-scratch, so it’s a real treat to come here and get anything! Dad got a tiramisu.

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I had a bite – very tasty!

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I was there for the coffee.

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Pistachio latte! I haven’t seen this coffee anywhere else (I’m sure other places serve it, I just haven’t seen them!) so I always, ALWAYS thrilled to get it when I’m in town.

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Our waiter must have liked us because he gave us a cookie on the house. We all shared a bite.

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We could have hung around outside forever – the weather was just so perfect.

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Look what we found inside the Mast General store – it’s a Fraggle from Fraggle Rock! Anyone else remember that show?

Dance your cares away. Worries for another day. Let the music play. Down at Fraggle Rock!

I used to LOVE that show!

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On the way home, we squeezed in another fave of mine – Henry’s BBQ! I wish we could have eaten it there, but we were just taking it to go. We were actually all pretty stuffed from the rest of the day’s eats, so hubby and I just shared this BBQ sandwich plate.

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My half plus sweet tea.

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Peachy Keen


Hi from my parents’ house! We’ve had a relaxing but busy weekend so far.

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Bailey always loves a good trip to visit “grandma and grandpa”.

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I love the area behind their home. There’s always so much growing.

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My mom took me on a tour of their garden to show me updates from the last time I saw it.

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Baby okra.

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Baby bell pepper.

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Yellow bell pepper.

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Green beans

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And quite the assortment of tomatoes.

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After a simple breakfast of bacan and egg sammies on WW rolls, we headed out for some more home-grown food adventures.

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First up – the farmer’s market.

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They had quite the assortment of dried beans, most of which I believe are local.

Mom and dad did the shopping and I just wandered around scoping out stuff.

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Sis bought boiled peanuts for us to snack on as we headed out to our next destination – the peach farm!

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My parent’s found a place that grew Red Haven peaches.

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The farm was pretty busy with people picking their own fresh peaches.

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Squashed peach.

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The weather was perfect for being outdoors – warm but not too hot and with a slightly cool breeze. It felt like heaven outside.

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Unlike last year’s blueberry picking adventure, it took us no time to fill up a basket with farm-fresh peaches.

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And then we headed off the farm for lunch.

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Not before checking out at the peach stand of course.

Have you been to a local farm this year? What did you get?

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