Market Challah

by Diana on March 5, 2011

in Breakfast,Exercise,Groceries

Greetings friends!

I had a lovely morning of sleeping in followed by a trip to the local farmers market.

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Almost as soon as I walked in, I noticed a new vendor.

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I’m a sucker for carbs, and I have a real weakness for challah. That golden top. That buttery interior. That sweet flavor. Nommm…

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After sampling a small piece, I knew that a loaf, by Crust & Crumb Rustique, was coming home with me.

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We were in a bit of a rush to get to the market and hit the grocery store (lots of party preparing later!), so I looked for breakfast at the market.

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I found it in the form of granola bar with whole wheat, flax seed, cranberries, and sweetened with honey.

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And on the way out I totally fell for a sampling – local honey over steel cut oats. The Cloister honey was selling steel cut oats in bags, so they had samples of both the oats and their fabulous honey.

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I ended up bringing a bottle home. Can’t wait to share what I got!

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Once home, I knew I had to dig straight into that challah.

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Yum!

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I had the challah straight-up with some tomato-basil soup from Earthfare.

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So simple, so good.

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And then I headed out for a fundraising zumbathon. I didn’t co-lead any songs since I wasn’t helping coordinate this one. I just went for support. :)

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Next up on TCL – this deliciousness! Details soon!

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{ 15 comments… read them below or add one }

1 Erin @ The Grass Skirt March 5, 2011 at 10:39 pm

Atherton Market, right? I was at that market today too because I ate at Luna’s! We got there too late though and nearly everything was packed up. :( Your bread looked really good!

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2 Diana April 2, 2011 at 8:37 pm

Yes! I need to go to Lunas soon! I love their quinoa burger!

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3 Mara @ What's For Dinner? March 5, 2011 at 11:36 pm

Your next mission, from your neighborhood Jew: MAKE some challah! :)

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4 Diana April 2, 2011 at 8:38 pm

Mara – I still haven’t made it! But I need to. May I please come to Chicago to visit you for a challah making party? :)

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5 Karolina March 5, 2011 at 11:38 pm

I LOVE Challah bread and have no way of getting it where I live currently. But, my mom just sent 2 loaves in the mail, and I freeze them and use them slowly. Yum:)

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6 Diana April 2, 2011 at 8:38 pm

Lucky! :)

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7 Cindy March 5, 2011 at 11:47 pm

I’m so jealous your market’s already open. We still have to wait a few more months! That challah looks amazing!

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8 Christin@purplebirdblog March 6, 2011 at 12:14 am

Oooo, that blue icing looks ridic! :)

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9 megan @ the oatmeal diaries March 6, 2011 at 2:55 am

I just blogged about a farmer’s market as well! Aren’t they amazing?! That challah looks so good. And so does the granola bar!!

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10 Brittney March 6, 2011 at 8:57 am

Haha, I was with Erin at Luna’s for lunch. So funny that you probably there right around the same time as us! I wish I’d known, I would have invited you to lunch :)

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11 Diana April 2, 2011 at 8:38 pm

Let me know next time you go. I’m craving some Lunas! :)

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12 Faith @ lovelyascharged March 6, 2011 at 11:32 am

Mmm, not a whole lot can beat some good Challah. I can’t wait until I can go exploring in Orlando and find out some of our better farmer’s markets and stands, etc…there should be tons, I just have to locate them!

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13 Sarah K. @ The Pajama Chef March 6, 2011 at 4:34 pm

oooh that challah looks incredible! i’ve never bought a whole loaf but that makes me wanna get some now :)

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14 Jennifer March 10, 2011 at 6:46 pm

Which Farmer’s Market do you go to in Charlotte?

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15 Diana April 2, 2011 at 8:39 pm

Usually I go to Atherton Mills in South End. :)

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