Tamari Honey Salmon Recipe | Quick and Healthy Marinade
Prep time
Cook time
Total time
This quick Tamari Honey Salmon recipe comes together in a matter of minutes. Marinate it away while you workout or take care of errands. Bon appetit!
Serves: 1
  • 2 teaspoons tamari
  • 1 teaspoon rice vinegar
  • 1 teaspoon honey
  • ½ teaspoon sesame oil
  • ⅛ teaspoon garlic powder, optional
  • dash fresh black pepper, or more to taste
  • 1 salmon filet
  1. In a bowl, combine tamari, rice vinegar, honey, sesame oil, garlic powder, and black pepper. Whisk together until well combined. Pour into a plastic bag and add your salmon. Close the bag and massage marinade over salmon until it's evenly coated. Marinate salmon in the refrigerator for at least 30-40 minutes.
  2. Pre-heat oven to 375 degrees F. Prepare a baking sheet with parchment paper. Remove salmon from marinade and place onto prepared baking sheet. Bake until cooked to your liking. I usually bake mine for about 10 minutes per inch of thickness of the filet.
  3. Serve and enjoy! I like mine with brown rice and steamed broccoli.
Recipe by The Chic Life at http://thechiclife.com/2017/09/tamari-honey-salmon-recipe-quick-and-healthy-marinade.html