The Corner Bistro in Freeport

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After our Greek lunch in Freeport, hubby and I shopped around a bit before changing for dinner.

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We hit up The Corner Bar & Bistro and started with drinks – a Goombay Smash for moi. Yum!

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Our view of the bay as we dined al fresco.

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Bread and butter.

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Out waiter, Paul, who was also the restaurant manager was extremely accommodating for us. I had a sudden craving for fettuccini alfredo with mushrooms, so that’s what I got. It totally hit the spot.

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Plus a side of sauteed veg.

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Since our lunch was so late, hubby went light with soup and salad. He had a lobster bisque (which he went crazy for!)…

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…and a Caesar salad.

They actually make a special from-scratch Caesar here at the Corner Bistro, so if you ever stop by here, definitely try it. The dressing has a careful balance of flavors and was one of the best Caesars I’ve had.

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And here’s Paul, our Frenchman friend. If you’re ever in Freeport, be sure to pay him a visit.

Greetings from Paradise

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Hey friends! Did you miss me?

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Since we last talked, I wrapped up my business trip and have met up with hubby in PARADISE!

Did you guess before where I was going for my birthday? I know one person did!

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Hubby and I are in the BAHAMAS!

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It was rainy when we got in, so we just went for a late lunch.

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We went to one of our favorite restaurants from when we were here last (our wedding trip!)

We hit up Zorba’s Greek Restaurant.

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I got the falafel wrap with a Greek salad and ate a couple of hubby’s fries. It totally hit the spot.

We wandered around the Freeport shopping center for a bit longer.

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We spotted lots of lizards.

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We enjoyed the scenery.

And we scoped out menus for other restaurants around town to figure out where to eat later on our vacay.

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