Well kiddos, this week is going to be pretty brutal work-wise. I have phone conferences and meetings from 10:30am to 5:30pm straight-though tomorrow (the other days are looking pretty busy, too)! This means that I: will probably not be able…
Some friends, Matt + Melissa, called Saturday afternoon with a suggestion of an impromptu dinner at Basil Thai Restaurant. Since we hadn’t seen them in awhile, we thought that sounded like a good idea. We met our friends at the…
Ahh…the age old debate comes around again. What to make with all our Thanksgiving leftovers – especially the leftover turkey! My personal favorite use for leftover turkey is to make Turkey Tettrazini. I’ve tried a couple recipes over time but…
Before I even thought of the Thanksgiving Challenge, I knew I wanted to do something on the healthy side this Thanksgiving. I decided that this year, we’d make Thanksgiving a “healthy indulgence.” I knew I wanted to make over as…
Finally re-stocked some food staples in my house! I’ve been missing my go-to breakfast Morningstar “soysages”. I guess the ones I normally eat are actually not “soysages” but I think that’s so much more fun to say. 🙂 Anywho, this…
Today started with one of my best oatmeal combos yet – chocolate (unsweetened cocoa powder) and dates! Pre-cooking: 1/4 cup rolled oats 1/2 cup 2% organic Earthfare milk sprinkle chia seeds 1/2 tsp agave 1 tsp unsweetened cocoa powder Zap…