Dinner and Drinks at Nolen Kitchen

Kath organized a group get-together at Nolen Kitchen for tonight, and hubby and I were able to join in on the festivities.

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We had the good idea to arrive at the restaurant early to do dinner and our friends Amanda and Justin had the same idea! We ended up grabbing a table out on the patio. It was suuuuper humid outside – think Southern stickiness – but after being stuck in a cubicle all day, I was ready to be outdoors!

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Though the special tonight was $2 beers, I ended up getting a $10 blueberry bellini. Oh well, it sounded tasty!

Everyone else showed up right around or after the food started arriving. We met up with the others: Kath, Matt, Allison, Caitlin, Jason, and Kate.

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Amanda was kind enough to share one of her risotto fritters. They were nice and crispy on the outside, soft on the inside, with some gooey cheesy-cheese!

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Hubby and I decided to eat tapas style and order a couple small plates. We started with some crab and artichoke dip, which we shared with Amanda and Justin to pay the favor of the risotto fritter back.

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The crab dip was so much better than I thought it would be. I didn’t think I was a fan of crab dips, but this stuff was the bomb! Nice tender crab with pieces of artichoke and gooey-cheese…mmm…all on top of tender pita pieces. So good! I had a hard time stopping myself from eating this stuff. In fact, I think I only stopped when I ran out of pitas.

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We also ordered a big Country Greek salad which had tons of fresh veggies, a light vinaigrette dressing, and delish cheese on top.

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For our “entree”, we got some Kobe beef sliders with Nolen fries, baby greens, onions, and mayo.

During dinner, I let Kath play with my DSLR. I think she’s going to get one soon and I bet she’ll LOVE it as much as I love mine!! 🙂

Here are some people photos…I think Kath took most of these while she was playing my camera…I know Matt took one…

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Nice work!

Thanks for organizing Kath!! We had an awesome time! Movies tomorrow? 🙂

9 thoughts on “Dinner and Drinks at Nolen Kitchen”

  1. I love how you capture moments so beautifully! And those risotto fritters look so scrumptious. I read a couple posts back and your cinnamon apple bread caught my eye. I just bought cinnamon raisin swirl toast, so I'm definitely digging the sweet breads 🙂

    I'm Katharina by the way. I'm loving your blog so far!

    Reply
  2. Cute pics lol… I want a DSLR so badly!

    Oh my- I love crab dip, as a (current) Marylander we have some really good ones… but I haven't had any in months. I must change that!

    Reply

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