Looking for the BEST Almond Flour Chocolate Chip Cookies Recipes? You’ve come to the right place, because I’ve been searching high and low on the internet for the best of the best recipes to share with you. In this post, you’ll find different options for your ingredient and dietary preferences. From cookies made with coconut oil to almond meal to almond flour to options that are gluten-free and vegan. Read on to learn more about key ingredients and get the best almond flour chocolate chip cookie recipe for you!
Almond Flour Chocolate Chip Cookies Ingredients
The most common ingredients for Almond Flour Chocolate Chip Cookies are:
- almond flour: Most Almond Flour Chocolate Chip Cookies recipes I found are naturally gluten-free since they’re made with 100% almond flour, which is typically a gluten-free flour. Do check the labels if you have Celiacs or a gluten sensitivity, of course. Anywho, this is different than most cookies since almond flour can be a bit tricky to bake with. Read on to learn the difference between almond flour and almond meal and which you should use for your baking project.
- sweetener: Almond Flour Chocolate Chip Cookies can be made with classic white sugar, brown sugar, coconut sugar, or even maple syrup. Check out the recipes below for options using different types of sweeteners.
- butter / oil: The butter or oil ingredient was the most controversial from my research. Some people said coconut oil didn’t work well while I found entire recipes created with coconut oil as one of the main ingredients. My recommendation here is to find a recipe that already has your choice of butter or oil in it to avoid making substitutions. From the comments I read on various blogs, small changes can impact the finished cookies in unexpected ways.
- chocolate chips: You can use your favorite type of chocolate chips in your almond flour cookies, whether you like semi-sweet, dark, or milk chocolate chips. This one is relatively easy to switch out, and there are even LOTS of dietary-friendly options out on the market now, including options that are vegan, dairy-free, and even sugar-free.
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Should You Use Almond Flour or Almond Meal?
Almonds are actually the key to your dry ingredients. You don’t need all purpose flour for these recipes.
From my research, the difference between almond flour and almond meal can vary from one product to another. So the answer about whether you should use almond flour or almond meal is…it depends. I know, not what you wanted to hear.
Both are basically ground almonds. Generally, almond flour has been ground more finely than almond meal. Almonds that are ground to different levels typically create different products. From least to most ground, you have:
Almond Meal -> Almond Flour -> Almond Butter
Yes, if you grind almonds too long, they will turn into almond butter. This article about almond meal/flour by Bob’s Red Mill reminded me about the almond butter thing, which I learned about when I created this recipe for almond butter years ago. Pretty cool, right?
Another distinction is that some almond meal products are made from almonds with the skin still on, while those brands distinguish that almond flour is made with blanched almonds.
And I’ve even seen almond flour advertised as “fine almond flour”, so there are lots of options.
So, should you use almond flour or almond meal? My recommendation is to follow the recommendation of the original recipe creator. Many times recipe authors will formulate recipes with specific product types or even brands, and you can usually find out exactly what they used to play it safe.
From reading comments on some of these recipes, it appears that using the right ingredient here can help your baking project be more successful.
Should You Use Brown Sugar, Coconut Sugar, or Maple Syrup for the Sweetener?
There are many sweetener options when it comes to making the best almond flour chocolate cookies. Some of the most popular are:
- brown sugar
- coconut sugar
- maple syrup
But which one should you use?
Similar to the above question about almond flour vs almond meal, I recommend sticking with the original recipe author’s suggestions. I read a lot of comments about the cookies turning out different from the photos (mostly I read “flat cookies”), so this does seem to be a somewhat fickle kind of cookie to make. Which means using the right ingredients can make a big difference in your results.
Tip: Most recipe bloggers will often list ingredient options somewhere in their blog post and which ones work and don’t. Another way you can figure out what may work for you is by reading the comments on the recipe, if there are any. People love to share their tweaks and how it worked.
Naturally, if you’re up for an adventure, you should use whichever ingredients you prefer. Results may vary. 😉
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Pro Tip: How to Properly Prepare Baking Sheets
Properly prepared baking sheets can help your baking project be a huge success and give you the best results. Line your cookie sheet with parchment paper to keep your cookies from sticking. When you’re done baking, you can let them cool where they are or transfer them to a wire rack.
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How to Store Your Cookies
Most of the recipes recommended storing your cookies in an airtight container for up to a week. Some recipes even had options for storing your cookies in the refrigerator or freezer. And that includes the raw dough in a couple examples!
As always, check each almond flour cookie recipe for exact storage recommendations to be sure.
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Now, let’s get to the Best Almond Flour Chocolate Chip Cookies RECIPES…
Whilst almond flour can have its own taste, many of the recipes below say these almond flour recipes taste just like regular chocolate chip cookies! These are delicious, flourless, gluten-free cookie recipes that are perfect for chocolate chip cookie lovers. You could even add extra chocolate chips if that’s your thing. And many are said to be chewy cookies with crisp edges.
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Best Almond Flour Chocolate Chip Cookies Recipe Made with Coconut Oil
Some recipes I researched actually recommended to *not* use coconut oil with authors saying they tested out subbing coconut oil and that it didn’t work well for them. Which I think goes to show how unique recipes can be from one creator to another.
For those of you who love baking with coconut oil, I found an excellent recipe by my friend Brittany of Eating Bird Food who has a recipe that is *designed* with coconut oil as a key ingredient.
Plus, Brittany says:
“These almond flour cookies with chocolate chips are absolutely delicious, crisp on the outside and chewy on the inside! They also happen to be gluten-free, low carb and vegan.”
They sound perfect to me!
Click here for this Almond Flour Cookies with Chocolate Chips Recipe over at Eating Bird Food
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Best Vegan Almond Flour Chocolate Chip Cookies
If you’re looking for a vegan (or egg-free) version of this recipe, this one may be your ticket! This recipe has a 4.93 rating out of 56 votes. I love how they provide ideas for add-ons and easy swaps. This is one example where coconut oil is *not* suggested, but they offer other great options in their post if you don’t want to use vegan butter.
Here’s what Carine and Damien say about this recipe:
The easiest Almond Flour Chocolate Chip Cookies with a delicious soft and chewy texture are 100% egg-free, vegan, and gluten-free! Indulge in healthy chocolate chip cookies made with low-carb almond flour!
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Best Almond Flour Chocolate Chip Cookies made with coconut sugar and dark chocolate chips
If you love baking with coconut sugar as much as me, this one may be the best for you. This is also a great option if you want one designed with dark chocolate chips in mind. Plus, this recipe has a 4.9 rating from 42 votes, which is stellar!
Gal has great things to say about her creation:
I’ve had a cookie obsession for the last couple of weeks and have probably baked 6 batches of these gluten-free chocolate chip cookies. They’re one of my all-time favorites desserts, and these almond flour chocolate chip cookies never disappoint.
Sounds like I need to get baking!
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Best Almond Flour Chocolate Chip Cookies made with brown sugar
This yummy version is made with primarily brown sugar with a touch of granulated sugar too. With two 5-star ratings, it must be great!
Here’s what Chahinez says about this recipe:
They yield the perfectly soft & chewy on the inside while staying crispy on the outside. These chocolate chip cookies are so good, no one will know they’re made using almond flour!
Click here for this Almond Flour Cookies with Chocolate Chips Recipe over at Lifestyle of a Foodie
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Best Almond Flour Chocolate Chip Cookies that are (almost) sugar-free!
For anyone looking for an (almost) sugar-free almond flour chocolate chip cookies recipe, I have a winner for you. My friend Gracie is a pro at making delicious cookies, and she just happens to have the perfect recipe for you.
This recipe is also grain-free, gluten-free, AND dairy-free! And vegan! What-what?!
Here’s what Gracie has to say about this recipe:
These Vegan + Keto Chocolate Chip Cookies are of course delicious straight out of the oven, but I found they get an even better texture after they’ve cooled. They are firm yet soft and the perfect amount of sweetness.
Click here for this Almond Flour Chocolate Chip Cookies recipe over at Hungry Blonde
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Best Almond Flour Chocolate Chip Cookies Recipe made with eggs
Whilst I personally don’t do a lot of baking or cooking with eggs these days, I know some of you prefer to! So this delicious recipe is made with one egg in the mix. This is also a recipe the author says works well with coconut oil, if that’s your thing, though the primary fat is dairy-free butter.
This recipe has an extremely high rating at 5 stars out of 46 reviews!
Claire shares the following about her recipe:
Chewy & gooey center, sweet chocolate chips, slightly crispy edges, classic cookie texture, all without a touch of gluten! These almond flour chocolate chip cookies taste just like the real deal and can be yours in just 30 minutes!
Yessssss!
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Best Salted Almond Flour Chocolate Chip Cookies Recipe
Who doesn’t love the combination of chocolate chip cookies + flaky salt? If you’re a fan of this classic combo, I found a great recipe you’ll love!
This recipe also uses a unique mix of THREE types of chocolate chips. How fun!
Here’s what Ashlea says about her creation:
Not only are they delicious, these cookies are also incredibly easy to make. All you need are a few simple ingredients to whip up a batch!
I mean…I’m sold!
Click here for this Salted Almond Flour Chocolate Chip Cookies Recipe over at All the Healthy Things
Summary
There are many options when it comes to the Best Almond Flour Chocolate Chip Cookies! Most of these cookies are naturally gluten-free, but there are plenty of options to suit any dietary needs you have. From dairy-free, sugar-free (almost!), and vegan to recipes made with your favorite ingredients, you’ll find a winner from this list!
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More Delicious Almond Recipes to Love
Love almonds? Here are some more delicious almond recipes you may enjoy:
Chocolate Chip Muffins Made with Almond Milk
Healthy Almond Butter Smoothie Recipe
Honey Roasted Cinnamon Almond Butter Recipe
Honey Flax Almond Butter Oatmeal Recipe
More Tasty Chocolate Chip Cookie Recipes to Enjoy
Just Right Oatmeal Chocolate Chip Cookies Recipe
Healthy Dark Chocolate Tahini Oatmeal Cookies Recipe
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Thank you so much for stopping by and checking out these Best Almond Flour Chocolate Chip Cookies Recipes (Including Gluten Free and Vegan Options). Hope you find one you love!