Indian-Themed Dinner Party
Annie + Dave were kind enough to have a bunch of us over for a home-cooked, Indian-themed dinner party. There was food all over the house and lots of good eats to be found. Kelsey + Emily – happy eaters!…
Sunday Funday – Houses, Picnics, + Italian Music
Since I have a post in need of being blogged up next, here’s a quick recap from Sunday… Hubby and I did some serious house-hunting on Sunday. We met our real estate agent somewhat early, so I had my breakfast…
Zumba-licious + Jam-Packed Weekend
Wow, this weekend has been crazy! I knew Friday night that I had a full day ahead of me, so I tried to keep dinner healthy. I tried to keep dinner light with some TJ’s Wild Blue Shrimp and some…
Morphing Polenta
Polenta Day #1 I decided to try a polenta dish that I’ve been wanting to try for awhile for dinner the other night. I made Giada’s Polenta with Arugula. I cut back on the butter and used skim milk instead…
New Fave Breakfast – Simple Oatmeal + “Sausage” + Coffee
I have a new favorite breakfast combo: New fave breakfast consists of a small-ish bowl of simple oatmeal: Pre-cooking ingredients: 1/4 cup rolled oats 1/2 cup water Post-cooking ingredients: sprinkling of sliced almonds (store in the freezer to keep longer…
Fueling Up for an All-Day Workout
I have zumba instructor training in less than an hour and will participating in a 1 1/2 hour workout class followed by 4 1/2 hours of workshop and choreography. When I was a kid, I didn’t like to eat breakfast….