Kath told me a long time ago (if I remember correctly) that it’s after your first jar of Barney Butter that you really fall in love with it. For me, it’s been 2 jars.
Don’t get me wrong, the first 2 jars I uber-enjoyed, but after the second jar ran out, when I tried using regular peanut butter…it just. wasn’t. the. same. Barney Butter has a depth of flavor that others can’t seem to compete with.
Lucky for me, I cracked open a fresh jar of Barney Butter, which I picked up yesterday.
Barney Butter makes breakfast better.
I enjoyed my Barney Butter today on hot, toasty Great Harvest Honey Whole Wheat.
Breakfast toast + banana = well-rounded.
Breakfast + New Coffee Flavor = Awesomeness!
I got to try my new Fresh Market coffee flavor – Molten Chocolate. After scooping the coffee yesterday, my hand smelled like chocolate the rest of the afternoon – and they didn’t even touch any beans! So, this morning, I blended 1/2 Molten Chocolate with 1/2 Breakfast Blend to tone down the chocolate factor.
The result – delicious, rich, chocolate/coffee caffeine. Hubby hated it, but I LOVED it!
So happy to have a fresh jar of BB and some new coffee…ahh…it’s the little things in life sometimes, no?
Big Happy Birthday to Kelsey!!!!!!!!
Did you know I started almost butter b/c of you! I feel so healthy when I eat it – thanks :0
I LOVE BB too! I just re-stocked on Saturday!!! 🙂
Happy Birthday to your friend, Kelsey!! 😀
That coffee sounds delicious! I am surprised at such a strong chocolate flavor–I feel that usually chocolate flavored coffees are so subtle. I love Fresh Market coffees–during November they carry the best Pumpkin Spice coffee. YUM.
I get really excited about little purchases too–especially a good nut butter. It usually adds a little skip to my step when walking in the door–knowing I have a brand spanking new jar of nut butter waiting for me. 🙂
Hee hee – I did say that 😉