Scallops…Encore
Hubby and I didn’t give up on those weird looking scallops from the other day. I mean, we gave up on those scallops, but not on scallops completely. Hubby and I went back to The Fresh Market and exchanged those…
A Last Minute Dinner Save
Got caught up working on other projects last night and forgot to blog about dinner! Oops! But firsts, let me show you these beautiful blueberries we got in our organic food delivery on Tuesday – they are from the first…
Breakfast for Dinner (Catch-Up Post)
How did I forget to post about Sunday’s dinner!!?? Hubby and I were so tired from Taste of Charlotte that we decided to skip a grocery trip and just make stuff from the pantry. Cooking from the pantry usually means…
Zumba Morning + Farmer’s Goodies
I normally try to pace out my zumba workouts during the week so I don’t totally exhaust myself, but since I’ve signed up for the instructor workshop, I’ve decided to really step my game up and go to as many…
Quick Healthy Chicken Pita Sandwich + Kath’s Kale Chips
This work week has been crazy busy with training and after work activities, but I’ve been having a great time and it’s been awesome getting to know my co-workers outside of work. Anywho, I’m a little behind, but here goes……
Buitoni Riserva Wild Mushroom Agnolotti
As a Foodbuzz Tastemaker, I recently had the opportunity to try out a new Buitoni product – their Buitoni Riserva Wild Mushroom Agnolotti made with 100% natural ingredients. From the web site: A blend of earthy mushrooms, including sweet, rustic…