After our farmers market outing, we decided to use some of our new goodies for lunch, including a no-measure tomato, mozzarella, basil, balsamic salad. Here’s our mixture of locally, organically grown tomatoes. Now, you need basil, too. Slice tomatoes Slice…
No, Trader Joe’s did NOT send me a free dinner. I am thankful that Trader Joe’s selection of healthful and quick options made dinner a cinch last night. Using food products from TJ’s, I was able to make a dinner…
I’m a little behind on posting, so the text on this one will be sparse. I stumbled upon a Comfort Food post over at Another One Bites the Crust last week when it was cold and rainy here. The next…
I may or may not have designed this bowl of oats around my new love – Dark Chocolate Dreams PB by Peanut Butter & Co: Unsweetened cocoa powder in the pre-cooking oats and water. Sliced banana to add to cooked…
One reason I like pot roast so much is because it makes great leftovers. I heat them up the same I cooked them…in the slow cooker (on high). It’s slow, but if you start it when you get home from…
Have chia seeds? Cook them in your oats…they are AWESOME! Before 1/4 cup old fashioned rolled oats 1 tsp chia seeds 1/2 cup water pinch flaxseed Microwave 2 minutes (I prefer stove top but am pressed for time during the…